Hong Kong Apple Daily
"獲獎餐廳Cuisine Wat Damnak，沒有名廚坐鎮，沒有fine dining格局，只有移居暹粒12年，對在地食材有無限堅持的法國廚師Joannès Rivière，為柬菜爭一口氣。"
16 Oct 2015
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Month: October 2015
Recent Press
Cuisine Wat Damnak is featured in an article “48 Hours in Siem Reap, Cambodia” by Condé Nast Traveller India
27 Jul 2024
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Cuisine wat damnak listed in #50bestdiscovery
27 Nov 2019
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Meet chef Joannès Rivière, the Frenchman putting the spotlight on Cambodia’s cuisine
02 Aug 2019
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Kampot Pepper Rules in Cambodian Cuisine renaissance
16 May 2019
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Michelin Guide – Cuisine Wat Damnak
18 Apr 2019
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The Irish Times
28 Mar 2019
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