Anitasfeast.com "With Cuisine Wat Damnak, they have managed to spring something entirely new onto a crowded restaurant scene." 08 Jun 2011 View More
Cuisine Wat Damnak is featured in an article “48 Hours in Siem Reap, Cambodia” by Condé Nast Traveller India 27 Jul 2024 View More
Meet chef Joannès Rivière, the Frenchman putting the spotlight on Cambodia’s cuisine 02 Aug 2019 View More